
About
Hello!
Thanks for stopping by. We’re two best friends with a shared love for food, entertaining, and creating memorable experiences.
Our journey began selling mini cakes at a local market, and over the years, it has grown into Petit Gateau, a place where our passion for baking now extends to cakes, treats, and catering for all occasions.
With years of experience in the kitchen both professional and personally, the wedding industry, pastry school, sommelier training, and event planning expertise, we bring a thoughtful, professional touch to every detail.
Each creation we make from seasonal cakes to curated grazing platters reflects our dedication, creativity, and love of sharing food that delights the senses and makes moments unforgettable.
